Wholesale Scabiosa Stellata Pods - Bulk Stems | California Grown

Wholesale Scabiosa Stellata Pods - Bulk Multi-Pack (50cm)

Add an avant-garde, architectural touch to your floral work with our Wholesale Scabiosa Stellata Pods. This versatile bulk offering allows you to select from 50, 100, 150, or 200 stems, each measuring approximately 50cm tall. Proudly California Grown, these unique "Starflower" pods feature a geometric, papery texture and a neutral bronzed-green palette. They are a professional favorite for adding sophisticated interest to Mother's Day 2026 bouquets, boho-chic wedding centerpieces, and modern dried floral installations.

Select number of stems
  • 50
  • 100
  • 150
  • 200
$128.05
Free delivery via Fedex

Quantity Unit discount You Save
10 5% $64.03

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Architectural Texture for Professional Floral Design Scabiosa Stellata (also known as Drumstick Scabiosa) is prized for its spherical seed heads and intricate star-shaped patterns. These pods provide a sturdy, long-lasting focal point that bridges the gap between traditional blooms and dried botanicals.

  • Quantity Options: Select from 50, 100, 150, or 200 stems (packed in bunches of 10).

  • Origin: Premium California Grown.

  • Stem Length: Approx. 50cm (20 inches).

  • Vase Life: Exceptional; these pods are extremely hardy and naturally transition into a dried state while maintaining their shape.

  • Best For: Modern "earthy" Mother's Day arrangements, boutonnières, rustic wedding bouquets, and permanent installations.

  • Care Tip: Scabiosa Pods are very low-maintenance. Upon arrival, give the stems a fresh cut and place them in a small amount of clean water. If you intend to dry them, simply hang them upside down in a cool, dark place once your event is over.

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Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:

Initial Processing Upon Arrival

  1. Unpack Immediately

    • Remove flowers from boxes carefully to avoid damage.
    • Keep them in a cool, shaded area during unpacking.

  2. Inspect and Sort

    • Check for damaged or wilted stems and remove them.
    • Sort by type and stem length if needed.

  3. Hydration Prep

    • Remove any foliage that will be below the waterline to prevent bacterial growth.
    • Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.

  4. Use Clean Containers

    • Sanitize buckets or vases before use.
    • Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).

Conditioning and Storage

  1. Hydration Period

    • Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.

  2. Temperature Control

    • Store at 34–38°F (1–3°C) for most flowers.
    • Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.

  3. Humidity

    • Maintain high humidity (around 90%) to prevent dehydration.

Ongoing Care

  1. Daily Maintenance

    • Change water every 1–2 days.
    • Recut stems every few days to improve water uptake.
    • Remove any wilting or dead flowers promptly.

  2. Avoid Direct Sunlight and Heat

    • Keep flowers away from heat sources, drafts, and direct sunlight.

  3. Use Floral Preservatives

    • Continue using preservatives with each water change to nourish and protect the flowers.

Supplies Checklist

  • Clean buckets/vases
  • Floral preservative
  • Sharp floral shears or knives
  • Gloves (optional)
  • Cooler or refrigerated storage
  • Labels for sorting
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