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Eskimo Roses | White Standard Roses Wholesale

Eskimo Roses — White Standard Roses Wholesale & Bulk

Clean white standard roses with a classic bloom and excellent vase life — perfect for weddings, events, and everyday floral design.

Eskimo Roses are a crisp, clean white standard rose known for their reliability, strong stems, and long vase life. A staple for weddings, neutral palettes, and high‑volume floral production.

Select a quantity
  • 50 stems (allow 4 days for delivery)
  • 100 stems
  • 200 stems
$147.37 $158.47 -7%
Free delivery via Fedex
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Eskimo Roses

A crisp, pure white rose known for its clean color, compact bloom shape, and exceptional reliability. Eskimo Roses offer a bright, snow‑white tone that stays true as the bloom opens, making them a staple for designers who need a dependable white that photographs beautifully and holds up in any setting.

🤍 Color & Character

  • True white petals with a smooth, even tone
  • Petite to medium‑sized blooms with a classic, high‑centered form
  • Strong stems and excellent vase life
  • A fresh, timeless look ideal for both modern and traditional designs

🌿 Perfect For

  • Bridal bouquets and wedding work
  • Sympathy arrangements and serene palettes
  • Clean, minimalist designs
  • Everyday retail arrangements needing a reliable white
  • Event installations where consistency matters

✨ Designer Notes

Eskimo’s bright white tone pairs effortlessly with soft pastels, greens, neutrals, and bold accent colors. Its smaller, tidy bloom structure makes it perfect for boutonnieres, corsages, compact bridal bouquets, and mixed arrangements where balance and proportion are key. A true workhorse rose with a refined, elegant presence.

860007875601

Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:

Initial Processing Upon Arrival

  1. Unpack Immediately

    • Remove flowers from boxes carefully to avoid damage.
    • Keep them in a cool, shaded area during unpacking.

  2. Inspect and Sort

    • Check for damaged or wilted stems and remove them.
    • Sort by type and stem length if needed.

  3. Hydration Prep

    • Remove any foliage that will be below the waterline to prevent bacterial growth.
    • Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.

  4. Use Clean Containers

    • Sanitize buckets or vases before use.
    • Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).

Conditioning and Storage

  1. Hydration Period

    • Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.

  2. Temperature Control

    • Store at 34–38°F (1–3°C) for most flowers.
    • Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.

  3. Humidity

    • Maintain high humidity (around 90%) to prevent dehydration.

Ongoing Care

  1. Daily Maintenance

    • Change water every 1–2 days.
    • Recut stems every few days to improve water uptake.
    • Remove any wilting or dead flowers promptly.

  2. Avoid Direct Sunlight and Heat

    • Keep flowers away from heat sources, drafts, and direct sunlight.

  3. Use Floral Preservatives

    • Continue using preservatives with each water change to nourish and protect the flowers.

Supplies Checklist

  • Clean buckets/vases
  • Floral preservative
  • Sharp floral shears or knives
  • Gloves (optional)
  • Cooler or refrigerated storage
  • Labels for sorting
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