Wholesale Statice White - 110 Stems Bulk Box | Florasource

Wholesale Statice White - 110 Stem Bulk Box (11 Bunches)

Create a clean, cloud-like foundation for your holiday arrangements with our Wholesale Statice White. This bulk box contains 110 stems (11 bunches of 10), expertly grown in South America for maximum bloom density and crisp color. Known for its paper-like texture and incredible durability, Statice White is an essential filler for high-volume Mother's Day 2026 production. Its neutral tone and airy structure provide the perfect backdrop for vibrant spring focal flowers, ensuring your designs look full and fresh for weeks.

$151.10
Free delivery via Fedex

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The Professional’s Choice for Reliable, High-Volume White Fillers Our White Statice is selected for its sturdy branching and "everlasting" florets. Because this variety holds its shape and pure white color even as it dries, it is one of the most cost-effective and dependable fillers available for busy floral shops.

  • Quantity: 110 Stems (11 Bunches of 10).

  • Color: Crisp, Clean White.

  • Origin: Premium South American Grown.

  • Vase Life: 14+ days (exceptional longevity); dries perfectly for permanent botanical use.

  • Texture: Stiff, paper-like blooms on multi-branched, woody stems.

  • Best For: Adding "light" and volume to Mother's Day bouquets, classic white-and-green wedding palettes, and rustic-style centerpieces.

  • Care Tip: Statice is incredibly hardy and easy to process. Upon arrival, give the stems a fresh cut and place them in clean water with floral food. Strip any leaves that would sit below the water line to maintain clarity and prevent bacteria growth.

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Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:

Initial Processing Upon Arrival

  1. Unpack Immediately

    • Remove flowers from boxes carefully to avoid damage.
    • Keep them in a cool, shaded area during unpacking.

  2. Inspect and Sort

    • Check for damaged or wilted stems and remove them.
    • Sort by type and stem length if needed.

  3. Hydration Prep

    • Remove any foliage that will be below the waterline to prevent bacterial growth.
    • Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.

  4. Use Clean Containers

    • Sanitize buckets or vases before use.
    • Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).

Conditioning and Storage

  1. Hydration Period

    • Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.

  2. Temperature Control

    • Store at 34–38°F (1–3°C) for most flowers.
    • Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.

  3. Humidity

    • Maintain high humidity (around 90%) to prevent dehydration.

Ongoing Care

  1. Daily Maintenance

    • Change water every 1–2 days.
    • Recut stems every few days to improve water uptake.
    • Remove any wilting or dead flowers promptly.

  2. Avoid Direct Sunlight and Heat

    • Keep flowers away from heat sources, drafts, and direct sunlight.

  3. Use Floral Preservatives

    • Continue using preservatives with each water change to nourish and protect the flowers.

Supplies Checklist

  • Clean buckets/vases
  • Floral preservative
  • Sharp floral shears or knives
  • Gloves (optional)
  • Cooler or refrigerated storage
  • Labels for sorting
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