Solid Cream Carnations — Soft Cream Carnations Wholesale (175 Stems)

Soft Cream Carnations with Ruffled Blooms

A timeless, elegant carnation perfect for neutral and romantic palettes.

Solid Cream Carnations feature soft cream petals, a clean ruffled bloom, and exceptional vase life. A versatile, neutral carnation ideal for weddings, events, and modern minimalist palettes.

Soft cream carnation with ruffled petals and excellent vase life. Perfect for weddings, neutral palettes, and modern minimalist design.

$154.82 $166.47 -7%

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The minimum purchase order quantity for the product is 100.

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Description

Solid Cream Carnations are celebrated for their soft, warm cream petals and classic ruffled bloom. Their neutral tone makes them one of the most versatile carnations available — perfect for weddings, everyday studio work, and modern minimalist palettes.

These carnations are prized for their exceptional vase life, strong stems, and consistent grading, making them a reliable choice for high‑volume studios, event designers, and floral artists who need durability without sacrificing beauty.

Solid Cream pairs effortlessly with blush, white, champagne, sage, dusty rose, terracotta, and lush greenery. Whether used as a focal accent or a soft supporting bloom, this variety brings elegance, texture, and a polished designer finish to any arrangement.

Each box contains 175 stems, offering excellent value for large‑scale production and event work.

Product Details

UPC 860007875601

Flower Care

Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:

Initial Processing Upon Arrival

Unpack Immediately
- Remove flowers from boxes carefully to avoid damage.
- Keep them in a cool, shaded area during unpacking.
Inspect and Sort
- Check for damaged or wilted stems and remove them.
- Sort by type and stem length if needed.
Hydration Prep
- Remove any foliage that will be below the waterline to prevent bacterial growth.
- Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.
Use Clean Containers
- Sanitize buckets or vases before use.
- Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).

Conditioning and Storage

Hydration Period
- Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.
Temperature Control
- Store at 34–38°F (1–3°C) for most flowers.
- Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.
Humidity
- Maintain high humidity (around 90%) to prevent dehydration.

Ongoing Care

Daily Maintenance
- Change water every 1–2 days.
- Recut stems every few days to improve water uptake.
- Remove any wilting or dead flowers promptly.
Avoid Direct Sunlight and Heat
- Keep flowers away from heat sources, drafts, and direct sunlight.
Use Floral Preservatives
- Continue using preservatives with each water change to nourish and protect the flowers.