Stock Burgundy – 120 Stems Bulk Box

Deep burgundy Stock with full, fragrant blooms and strong stems. A dramatic, romantic color perfect for weddings, events, and premium floral design. 120‑stem bulk box.

Fragrant, full Burgundy Stock with rich color and strong stems. Ideal for weddings, events, and high‑volume floral design. 120‑stem bulk box.

$166.47

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Free delivery via Fedex

Quantity	Unit discount	You Save
6	10%	$99.88

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Description

Stock Burgundy – 120 Stems brings a rich, dramatic tone to your floral palette. With its deep wine‑red coloration, cloud‑like ruffled blooms, and signature sweet fragrance, Burgundy Stock is a standout choice for moody, romantic, and modern garden‑style designs.

Each stem offers:

Lush, full blooms that add instant volume
Deep burgundy color that pairs beautifully with blush, mauve, champagne, ivory, and neutral palettes
Strong, reliable stems ideal for event production
Consistent grading for efficient workflow
Excellent vase life when properly hydrated

This 120‑stem bulk box is perfect for studios, event teams, and high‑volume production weeks where richness, texture, and fragrance elevate the final design.

Product Details

UPC 860007875601

Flower Care

Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:

Initial Processing Upon Arrival

Unpack Immediately
- Remove flowers from boxes carefully to avoid damage.
- Keep them in a cool, shaded area during unpacking.
Inspect and Sort
- Check for damaged or wilted stems and remove them.
- Sort by type and stem length if needed.
Hydration Prep
- Remove any foliage that will be below the waterline to prevent bacterial growth.
- Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.
Use Clean Containers
- Sanitize buckets or vases before use.
- Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).

Conditioning and Storage

Hydration Period
- Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.
Temperature Control
- Store at 34–38°F (1–3°C) for most flowers.
- Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.
Humidity
- Maintain high humidity (around 90%) to prevent dehydration.

Ongoing Care

Daily Maintenance
- Change water every 1–2 days.
- Recut stems every few days to improve water uptake.
- Remove any wilting or dead flowers promptly.
Avoid Direct Sunlight and Heat
- Keep flowers away from heat sources, drafts, and direct sunlight.
Use Floral Preservatives
- Continue using preservatives with each water change to nourish and protect the flowers.