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Calla Lily White Premium — Wholesale Premium Callas (40 Stems)

Our White Premium Calla Lilies — 40 Stems offer sleek, sculptural blooms with exceptional vase life. A designer essential for weddings, modern palettes, and elevated event work.

A 40‑stem pack of premium White Calla Lilies—elegant, timeless, and perfect for weddings, events, and luxury floral design.

$140.15 $155.73 -10%

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Description

This 40‑stem pack of White Premium Calla Lilies delivers clean, sculptural blooms with the classic trumpet shape designers love. Their crisp white color and smooth, elegant form make them a staple for weddings, luxury events, editorial work, and modern floral design.

Each stem is harvested at peak maturity for optimal vase life, structure, and consistency. White callas pair effortlessly with any palette—from minimalist whites and greens to bold, contemporary color stories. Fresh, reliable, and visually striking, these callas are ideal for studios and event teams who demand premium quality.

Product Details

UPC 860007875601

Flower Care

Flower Care Steps – From Arrival to Use

Step 1: Unpack and Inspect

Unpack Promptly: Open your boxes as soon as they arrive and remove any straps or outer packaging such as foam or paper. Take photos of the box labels on the ends of the boxes showing the product name, NOT the fedex labels. This is crucial in the event of any quality or other product issues.
Inspect Your Greens: Look over your products for any concerns before continuing with processing.

Step 2: Prepare the Containers

Use Clean Buckets: Choose buckets or containers that are clean and free from soap residue or bacteria. Rinse with warm water if needed.
Add Water: Fill each container with at least 4 inches of fresh, cool water. If flower food is available, follow the packet directions and mix it in.

Step 3: Trim and Place in Water

Remove Packaging: Take off any rubber bands or plastic sleeves protecting the flowers.
Remove Foliage Below the Waterline: Strip any leaves that will fall below the waterline to prevent bacterial growth.
Trim the Stems: Use clean, sharp floral shears or scissors to cut about 1 inch off each stem at a diagonal under cool running water. Avoid using household scissors, which can crush the stems and limit water absorption.
Place Immediately: After trimming, place the stems directly into the prepared water.

Step 4: Hydrate and Maintain

Hydration Time: Allow your flowers or greenery to hydrate for at least 4 hours — 8 to 12 hours is ideal.
Monitor Water Levels: Flowers drink heavily when they first arrive, so check water levels frequently and refill as needed.
Avoid Overcrowding: Ensure each container has enough space for the amount of flowers or greens you're processing. Overcrowding can lead to damaged stems and leaves.
Storage Conditions: Store hydrated greenery in a cool, shaded area away from direct sunlight, heat, or drafts until you're ready to use it.