Secret Garden Pink Roses | Wholesale Lavender-Blush Flowers
The Secret Garden Pink Rose is a spectacular, large-headed bloom that features silver-lavender petals that blend outward to a darker-hued, dusty pink. This variety offers a perfect combination of a standard rose's hardy nature and the classic scent of a true garden rose, making it a premier choice for romantic, vintage-style wedding designs.
Bring an air of sophisticated elegance to your floral arrangements with the Secret Garden Rose. Renowned for its unique, multi-tonal color palette of blush, lavender, and silver, this rose opens beautifully into a lush, full bloom with a high petal count. Its strong, thick stems and reliable opening stage make it a favorite for both professional event florists and luxury bridal work.
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Color Profile: A soft lavender-pink with dusty silver undertones that radiates a vintage feel.
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Bloom Size: Large-headed variety that opens to a diameter of 3–4 inches when fully hydrated.
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Fragrance: Features a pleasant, muted garden rose scent often missing in standard wholesale roses.
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Vase Life: Exceptional durability, typically lasting 7–15 days with proper care.
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Design Tip: Pairs beautifully with white lilies, ranunculus, and eucalyptus for a "shabby-chic" or classic romantic look.
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📅 Recommended Delivery: Schedule delivery 3 days before your event to allow the blooms time to open to their full, luxurious stage.
Flower Care Steps – From Arrival to Use
Step 1: Unpack and Inspect
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Unpack Promptly: Open your boxes as soon as they arrive and remove any straps or outer packaging such as foam or paper. Take photos of the box labels on the ends of the boxes showing the product name, NOT the fedex labels. This is crucial in the event of any quality or other product issues.
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Inspect Your Greens: Look over your products for any concerns before continuing with processing.
Step 2: Prepare the Containers
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Use Clean Buckets: Choose buckets or containers that are clean and free from soap residue or bacteria. Rinse with warm water if needed.
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Add Water: Fill each container with at least 4 inches of fresh, cool water. If flower food is available, follow the packet directions and mix it in.
Step 3: Trim and Place in Water
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Remove Packaging: Take off any rubber bands or plastic sleeves protecting the flowers.
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Remove Foliage Below the Waterline: Strip any leaves that will fall below the waterline to prevent bacterial growth.
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Trim the Stems: Use clean, sharp floral shears or scissors to cut about 1 inch off each stem at a diagonal under cool running water. Avoid using household scissors, which can crush the stems and limit water absorption.
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Place Immediately: After trimming, place the stems directly into the prepared water.
Step 4: Hydrate and Maintain
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Hydration Time: Allow your flowers or greenery to hydrate for at least 4 hours — 8 to 12 hours is ideal.
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Monitor Water Levels: Flowers drink heavily when they first arrive, so check water levels frequently and refill as needed.
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Avoid Overcrowding: Ensure each container has enough space for the amount of flowers or greens you're processing. Overcrowding can lead to damaged stems and leaves.
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Storage Conditions: Store hydrated greenery in a cool, shaded area away from direct sunlight, heat, or drafts until you're ready to use it.
Step 5: Refresh and Use
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Change Water Daily: Refresh the water every 24 hours to keep your greens fresh and bacteria-free until use.