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Charming Unique Pink Rose

Wholesale Charming Unique Pink Roses

The Charming Unique Pink Rose is a standout variety featuring a multi-tonal blush-to-hot-pink gradient and a distinctive ruffled petal structure. Grown in the high altitudes of Ecuador, these vibrant roses add texture and luxury to any premium floral arrangement or event.

$221.23 $237.88 -7%
Free delivery via Fedex
Time left

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Make a bold statement with the Charming Unique Pink Rose. Unlike standard pink roses, the 'Charming Unique' variety is prized for its large head size and the artistic way its petals unfurl, showcasing a depth of color that transitions from a soft center to a rich, vivid pink edge."

  • Origin: Grown in Ecuador, ensuring premium quality and strong, thick stems.

  • Aesthetic: Ruffled, scalloped petals that offer a more organic, garden-like appearance than traditional roses.

  • Vase Life: High durability, maintaining its shape and color for 10–14 days with proper care.

  • Quantity: Currently listed as a pack of 100 stems.

  • 📅 Ordering Tip: For best results, we recommend a delivery date 3 days before your event to allow these roses to fully hydrate and open.

860007875601

Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:

Initial Processing Upon Arrival

  1. Unpack Immediately

    • Remove flowers from boxes carefully to avoid damage.
    • Keep them in a cool, shaded area during unpacking.

  2. Inspect and Sort

    • Check for damaged or wilted stems and remove them.
    • Sort by type and stem length if needed.

  3. Hydration Prep

    • Remove any foliage that will be below the waterline to prevent bacterial growth.
    • Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.

  4. Use Clean Containers

    • Sanitize buckets or vases before use.
    • Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).

Conditioning and Storage

  1. Hydration Period

    • Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.

  2. Temperature Control

    • Store at 34–38°F (1–3°C) for most flowers.
    • Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.

  3. Humidity

    • Maintain high humidity (around 90%) to prevent dehydration.

Ongoing Care

  1. Daily Maintenance

    • Change water every 1–2 days.
    • Recut stems every few days to improve water uptake.
    • Remove any wilting or dead flowers promptly.

  2. Avoid Direct Sunlight and Heat

    • Keep flowers away from heat sources, drafts, and direct sunlight.

  3. Use Floral Preservatives

    • Continue using preservatives with each water change to nourish and protect the flowers.

Supplies Checklist

  • Clean buckets/vases
  • Floral preservative
  • Sharp floral shears or knives
  • Gloves (optional)
  • Cooler or refrigerated storage
  • Labels for sorting
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