Pink Intuition Striped Roses | Wholesale Bi-Color Flowers

Pink Intuition Striped Roses | Wholesale Bi-Color Flowers

The Pink Intuition Rose is a breathtaking striped variety featuring a mesmerizing blend of bright fuchsia and soft pastel pink painterly strokes. With its large bloom size and captivating presence, these unique bi-color roses make a stunning statement in luxury bouquets or avant-garde floral arrangements.

Select a quantity
  • 50 stems (allow 4 days for delivery)
  • 100 stems
  • 200 stems
$249.67
Free delivery via Fedex

 

Elevate your floral artistry with the artistic elegance of the Pink Intuition Rose. Unlike standard pink roses, this variety boasts a "marbled" or "striped" effect, ensuring that no two blooms are exactly alike. Its vibrant contrast and ruffled petal structure provide incredible texture for high-end events and romantic gifting.

  • Color Profile: Vibrant fuchsia marbling over a soft candy-pink base.

  • Form: Large, classic rose head that opens fully to reveal rich, textured layers.

  • Best For: Valentine's Day, luxury weddings, and contemporary floral installations.

  • Quality: Premium wholesale grade with strong stems and excellent hydration capacity.

  • Recommended Delivery Date: 3 days before your event to allow the blooms to open to their full, striped glory.
860007875601

Flower Care Steps – From Arrival to Use

Step 1: Unpack and Inspect

  • Unpack Promptly: Open your boxes as soon as they arrive and remove any straps or outer packaging such as foam or paper. Take photos of the box labels on the ends of the boxes showing the product name, NOT the fedex labels. This is crucial in the event of any quality or other product issues.

  • Inspect Your Greens: Look over your products for any concerns before continuing with processing.

Step 2: Prepare the Containers

  • Use Clean Buckets: Choose buckets or containers that are clean and free from soap residue or bacteria. Rinse with warm water if needed.

  • Add Water: Fill each container with at least 4 inches of fresh, cool water. If flower food is available, follow the packet directions and mix it in.

Step 3: Trim and Place in Water

  • Remove Packaging: Take off any rubber bands or plastic sleeves protecting the flowers.

  • Remove Foliage Below the Waterline: Strip any leaves that will fall below the waterline to prevent bacterial growth.

  • Trim the Stems: Use clean, sharp floral shears or scissors to cut about 1 inch off each stem at a diagonal under cool running water. Avoid using household scissors, which can crush the stems and limit water absorption.

  • Place Immediately: After trimming, place the stems directly into the prepared water.

Step 4: Hydrate and Maintain

  • Hydration Time: Allow your flowers or greenery to hydrate for at least 4 hours — 8 to 12 hours is ideal.

  • Monitor Water Levels: Flowers drink heavily when they first arrive, so check water levels frequently and refill as needed.

  • Avoid Overcrowding: Ensure each container has enough space for the amount of flowers or greens you're processing. Overcrowding can lead to damaged stems and leaves.

  • Storage Conditions: Store hydrated greenery in a cool, shaded area away from direct sunlight, heat, or drafts until you're ready to use it.

Step 5: Refresh and Use

  • Change Water Daily: Refresh the water every 24 hours to keep your greens fresh and bacteria-free until use.

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