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Wholesale Palmetto Fans | Premium Tropical Palm Greenery

Wholesale Palmetto Fans | Premium Tropical Palm Greenery

Palmetto Fans are iconic tropical fronds known for their wide, hand-shaped spread and sturdy texture. They offer an instant tropical aesthetic and are an excellent choice for adding scale and architectural interest to large-scale floral installations.

Greens Bunches
$132.19 $142.14 -7%
Free delivery via Fedex
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Tropical Palmetto Fans Bunches

Bring a touch of tropical elegance to any occasion with our Tropical Palmetto Fans Bunches. Perfect for weddings, parties, and home decor, these stylish fans not only enhance your event decor but also provide a refreshing breeze on warm days.

  • 10 stems per bunch

  • Approx. 24-36" in diameter

  • Ideal for floral arrangements and outdoor events

Our Palmetto Fans are harvested for their vibrant green color and consistent fan-like shape. These durable fronds are a staple for beach-themed weddings, tropical events, and modern minimalist arrangements.

Because they are highly resilient and have a long vase life, Palmetto Fans are ideal for outdoor installations, ceremony arches, and oversized centerpieces. Each fan provides a large surface area of lush green, making it easy to fill space effectively while maintaining a high-end, sophisticated look.

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Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:


Initial Processing Upon Arrival

  1. Unpack Immediately

    • Remove flowers from boxes carefully to avoid damage.
    • Keep them in a cool, shaded area during unpacking.
  2. Inspect and Sort

    • Check for damaged or wilted stems and remove them.
    • Sort by type and stem length if needed.
  3. Hydration Prep

    • Remove any foliage that will be below the waterline to prevent bacterial growth.
    • Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.
  4. Use Clean Containers

    • Sanitize buckets or vases before use.
    • Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).

Conditioning and Storage

  1. Hydration Period

    • Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.
  2. Temperature Control

    • Store at 34–38°F (1–3°C) for most flowers.
    • Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.
  3. Humidity

    • Maintain high humidity (around 90%) to prevent dehydration.

Ongoing Care

  1. Daily Maintenance

    • Change water every 1–2 days.
    • Recut stems every few days to improve water uptake.
    • Remove any wilting or dead flowers promptly.
  2. Avoid Direct Sunlight and Heat

    • Keep flowers away from heat sources, drafts, and direct sunlight.
  3. Use Floral Preservatives

    • Continue using preservatives with each water change to nourish and protect the flowers.

Supplies Checklist

  • Clean buckets/vases
  • Floral preservative
  • Sharp floral shears or knives
  • Gloves (optional)
  • Cooler or refrigerated storage
  • Labels for sorting
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