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White Mondial Roses — Pure‑White Premium Roses Wholesale
Bright Pure‑White Roses with a Full, Elegant Bloom
A clean, neutral white perfect for luxury weddings and timeless design.
White Mondial Roses feature bright, pure‑white petals with a full, elegant bloom. A premium white rose ideal for weddings, events, and modern neutral palettes.
Bright pure‑white roses with a full, elegant bloom and strong stems. Perfect for weddings, events, and timeless neutral palettes.
White Mondial Roses are celebrated for their bright, pure‑white petals and full, rounded bloom shape, giving them a soft yet polished presence in any arrangement. Their neutral white tone reads clean and luminous, making them a favorite for luxury weddings, editorial work, and modern minimal palettes.
The bloom opens into a smooth, symmetrical spiral with a refined silhouette. Grown on premium Ecuadorian farms, White Mondial offers strong stems, dependable vase life, and consistent grading, giving designers the reliability they need for high‑volume production and elevated event work.
White Mondial pairs beautifully with blush, champagne, sage, dusty greens, and soft neutrals. Whether used in all‑white arrangements or blended into modern palettes, it brings clarity, brightness, and a polished, high‑end finish to every design.
Flower Care Steps – From Arrival to Use
Step 1: Unpack and Inspect
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Unpack Promptly: Open your boxes as soon as they arrive and remove any straps or outer packaging such as foam or paper. Take photos of the box labels on the ends of the boxes showing the product name, NOT the fedex labels. This is crucial in the event of any quality or other product issues.
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Inspect Your Greens: Look over your products for any concerns before continuing with processing.
Step 2: Prepare the Containers
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Use Clean Buckets: Choose buckets or containers that are clean and free from soap residue or bacteria. Rinse with warm water if needed.
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Add Water: Fill each container with at least 4 inches of fresh, cool water. If flower food is available, follow the packet directions and mix it in.
Step 3: Trim and Place in Water
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Remove Packaging: Take off any rubber bands or plastic sleeves protecting the flowers.
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Remove Foliage Below the Waterline: Strip any leaves that will fall below the waterline to prevent bacterial growth.
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Trim the Stems: Use clean, sharp floral shears or scissors to cut about 1 inch off each stem at a diagonal under cool running water. Avoid using household scissors, which can crush the stems and limit water absorption.
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Place Immediately: After trimming, place the stems directly into the prepared water.
Step 4: Hydrate and Maintain
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Hydration Time: Allow your flowers or greenery to hydrate for at least 4 hours — 8 to 12 hours is ideal.
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Monitor Water Levels: Flowers drink heavily when they first arrive, so check water levels frequently and refill as needed.
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Avoid Overcrowding: Ensure each container has enough space for the amount of flowers or greens you're processing. Overcrowding can lead to damaged stems and leaves.
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Storage Conditions: Store hydrated greenery in a cool, shaded area away from direct sunlight, heat, or drafts until you're ready to use it.
Step 5: Refresh and Use
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Change Water Daily: Refresh the water every 24 hours to keep your greens fresh and bacteria-free until use.