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Alstroemeria Fancy Assorted – Premium Mixed‑Color Alstroemeria Wholesale & Bulk (180‑Stem Box)
A Color‑Rich Alstroemeria Mix for High‑Volume Floral Design
Ideal for bouquets, arrangements, and large‑scale installations.
A premium 180‑stem bulk box of Fancy Assorted Alstroemeria in a vibrant mix of designer‑friendly colors. Long‑lasting, versatile, and perfect for weddings, events, and everyday floral design.
Our Alstroemeria Fancy Assorted – 180 Stems Bulk Box is curated for designers who need dependable volume, vibrant color variety, and exceptional vase life. This premium assortment includes a rich mix of Fancy‑grade Alstroemeria in multiple hues — from soft pastels to bold, saturated tones — giving you the flexibility to build seasonal palettes, fill out large event orders, or enhance everyday studio arrangements.
Each stem features multiple blooms, offering impressive fullness and color payoff. Alstroemeria is known for its long vase life, lightweight structure, and ability to blend seamlessly into both modern and traditional design styles. Whether you’re creating bouquets, centerpieces, installations, or weekly shop arrangements, this bulk box delivers outstanding value and performance.
Perfect for florists, event designers, and studios looking to maximize color variety and design versatility, this Fancy Assorted mix is a staple for high‑volume production and everyday creativity.
Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:
Initial Processing Upon Arrival
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Unpack Immediately
- Remove flowers from boxes carefully to avoid damage.
- Keep them in a cool, shaded area during unpacking.
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Inspect and Sort
- Check for damaged or wilted stems and remove them.
- Sort by type and stem length if needed.
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Hydration Prep
- Remove any foliage that will be below the waterline to prevent bacterial growth.
- Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.
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Use Clean Containers
- Sanitize buckets or vases before use.
- Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).
Conditioning and Storage
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Hydration Period
- Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.
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Temperature Control
- Store at 34–38°F (1–3°C) for most flowers.
- Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.
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Humidity
- Maintain high humidity (around 90%) to prevent dehydration.
Ongoing Care
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Daily Maintenance
- Change water every 1–2 days.
- Recut stems every few days to improve water uptake.
- Remove any wilting or dead flowers promptly.
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Avoid Direct Sunlight and Heat
- Keep flowers away from heat sources, drafts, and direct sunlight.
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Use Floral Preservatives
- Continue using preservatives with each water change to nourish and protect the flowers.
Supplies Checklist
- Clean buckets/vases
- Floral preservative
- Sharp floral shears or knives
- Gloves (optional)
- Cooler or refrigerated storage
- Labels for sorting