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Wholesale Valentine's Day Rose Mix Assortment

Wholesale Valentine's Day Holiday Rose Mix Assortment — Premium Bulk Box

Add a splash of diverse color to your holiday inventory with our Wholesale Valentine's Day Rose Mix Assortment. This bulk box features a high-quality grower's choice selection of premium roses, curated to provide a balanced variety of vibrant hues. It is the perfect all-in-one solution for florists needing a versatile range of colors for mixed Valentine's bouquets and high-volume retail arrangements.

# of Stems
$254.81 $273.99 -7%
Free delivery via Fedex
Time left

 

The Valentine's Day Holiday Rose Mix Assortment offers a cost-effective way to stock multiple colors without purchasing individual monochromatic boxes. Each stem is sourced from elite growers to ensure the same premium head size and vase life as our single-variety roses.

Why choose this Assorted Mix?

  • Instant Variety: Contains a curated selection of various holiday-ready colors, allowing for immediate multi-tonal bouquet assembly.

  • Premium Quality: High-altitude grown roses featuring strong stems and a lush petal count.

  • Wholesale Value: Bulk pricing at $238.25 designed to maximize profit margins during the peak holiday season.

  • Versatile Use: Ideal for everything from budget-friendly "grab-and-go" bundles to sophisticated mixed holiday centerpieces.

Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:


Initial Processing Upon Arrival

  1. Unpack Immediately

    • Remove flowers from boxes carefully to avoid damage.
    • Keep them in a cool, shaded area during unpacking.
  2. Inspect and Sort

    • Check for damaged or wilted stems and remove them.
    • Sort by type and stem length if needed.
  3. Hydration Prep

    • Remove any foliage that will be below the waterline to prevent bacterial growth.
    • Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.
  4. Use Clean Containers

    • Sanitize buckets or vases before use.
    • Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).

Conditioning and Storage

  1. Hydration Period

    • Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.
  2. Temperature Control

    • Store at 34–38°F (1–3°C) for most flowers.
    • Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.
  3. Humidity

    • Maintain high humidity (around 90%) to prevent dehydration.

Ongoing Care

  1. Daily Maintenance

    • Change water every 1–2 days.
    • Recut stems every few days to improve water uptake.
    • Remove any wilting or dead flowers promptly.
  2. Avoid Direct Sunlight and Heat

    • Keep flowers away from heat sources, drafts, and direct sunlight.
  3. Use Floral Preservatives

    • Continue using preservatives with each water change to nourish and protect the flowers.

Supplies Checklist

  • Clean buckets/vases
  • Floral preservative
  • Sharp floral shears or knives
  • Gloves (optional)
  • Cooler or refrigerated storage
  • Labels for sorting
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