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Spanish Moss – Preserved | Wholesale & Bulk
Soft, flexible preserved Spanish moss ideal for covering mechanics, adding texture, and finishing large‑scale installations. Long‑lasting, lightweight, and designer‑approved for event work.
Our Preserved Spanish Moss is a designer essential for natural, organic, and installation‑driven floral work. Soft, pliable, and beautifully textured, this moss brings instant depth to arrangements, large‑scale builds, retail displays, and event installations. Because it’s preserved—not fresh—it maintains its color, shape, and flexibility without shedding or drying out.
Use it to cover mechanics, finish planters, elevate centerpieces, or add earthy dimension to arches, walls, and large‑format designs. Its lightweight structure makes it ideal for production teams and planners who need reliable, easy‑to‑handle materials that look consistently premium.
Perfect for weddings, corporate events, retail merchandising, and any project that calls for a natural, woodland‑inspired finish.
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Premium preserved Spanish moss
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Soft, pliable, and easy to shape
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Long‑lasting color and texture
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Excellent for covering mechanics
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Ideal for arches, walls, planters, and large installations
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Lightweight and event‑ready
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Perfect for planners, designers, and production teams
Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:
Initial Processing Upon Arrival
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Unpack Immediately
- Remove flowers from boxes carefully to avoid damage.
- Keep them in a cool, shaded area during unpacking.
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Inspect and Sort
- Check for damaged or wilted stems and remove them.
- Sort by type and stem length if needed.
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Hydration Prep
- Remove any foliage that will be below the waterline to prevent bacterial growth.
- Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.
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Use Clean Containers
- Sanitize buckets or vases before use.
- Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).
Conditioning and Storage
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Hydration Period
- Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.
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Temperature Control
- Store at 34–38°F (1–3°C) for most flowers.
- Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.
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Humidity
- Maintain high humidity (around 90%) to prevent dehydration.
Ongoing Care
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Daily Maintenance
- Change water every 1–2 days.
- Recut stems every few days to improve water uptake.
- Remove any wilting or dead flowers promptly.
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Avoid Direct Sunlight and Heat
- Keep flowers away from heat sources, drafts, and direct sunlight.
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Use Floral Preservatives
- Continue using preservatives with each water change to nourish and protect the flowers.
Supplies Checklist
- Clean buckets/vases
- Floral preservative
- Sharp floral shears or knives
- Gloves (optional)
- Cooler or refrigerated storage
- Labels for sorting
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