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Premium Roses Assorted HALF BOX 200/250 Stems

Wholesale Premium Roses Assorted — 40cm

Our Wholesale Premium Roses Assorted (40cm) provide a vibrant, florist-grade mix of Ecuadorian roses at a versatile length. Perfect for high-volume design, these 40cm stems deliver exceptional color variety, sturdy stems, and a reliable vase life. Ideal for weddings, events, and everyday retail bouquets where quality and value are top priorities.

$343.85
Free delivery via Fedex

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Elevate your floral inventory with our Premium Assorted Roses. This curated mix features a diverse palette of designer-friendly colors, sourced directly from top-tier growers. Each 40cm stem is selected for its health, consistent head size, and ability to perform in professional settings.

Why choose our 40cm Assorted Roses?

  • Versatile Length: The 40cm (approx. 16-inch) height is the "sweet spot" for hand-tied bouquets, compact centerpieces, and budget-conscious event work.

  • Premium Quality: Despite the shorter length, these roses maintain the large head size and high petal count expected of premium Ecuadorian varieties.

  • Reliable Performance: Enjoy a long vase life and strong stems that stand up to transport and heavy handling.

  • Designer Variety: Each box contains a balanced mix of colors, allowing for instant creativity without the need to purchase multiple single-color packs.

Whether you are prepping for a busy holiday weekend or stocking a retail flower cooler, this assortment provides the perfect blend of luxury and utility.

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Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:

Initial Processing Upon Arrival

  1. Unpack Immediately

    • Remove flowers from boxes carefully to avoid damage.
    • Keep them in a cool, shaded area during unpacking.

  2. Inspect and Sort

    • Check for damaged or wilted stems and remove them.
    • Sort by type and stem length if needed.

  3. Hydration Prep

    • Remove any foliage that will be below the waterline to prevent bacterial growth.
    • Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.

  4. Use Clean Containers

    • Sanitize buckets or vases before use.
    • Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).

Conditioning and Storage

  1. Hydration Period

    • Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.

  2. Temperature Control

    • Store at 34–38°F (1–3°C) for most flowers.
    • Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.

  3. Humidity

    • Maintain high humidity (around 90%) to prevent dehydration.

Ongoing Care

  1. Daily Maintenance

    • Change water every 1–2 days.
    • Recut stems every few days to improve water uptake.
    • Remove any wilting or dead flowers promptly.

  2. Avoid Direct Sunlight and Heat

    • Keep flowers away from heat sources, drafts, and direct sunlight.

  3. Use Floral Preservatives

    • Continue using preservatives with each water change to nourish and protect the flowers.

Supplies Checklist

  • Clean buckets/vases
  • Floral preservative
  • Sharp floral shears or knives
  • Gloves (optional)
  • Cooler or refrigerated storage
  • Labels for sorting
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