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Cymbidium Orchids Assorted Stems 7+ Blooms
🌸 Cymbidium Orchids – 7+ Blooms, 10 Stems
Key Features
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Color Palette: Available in a wide range of shades including white, green, pink, yellow, burgundy, and bi-color varieties.
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Bloom Style: Each stem carries 7 or more large, waxy orchid blooms with elegant, elongated petals and a striking lip.
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Bloom Size: Individual flowers measure 8–10 cm across, creating bold focal points.
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Stem Lengths: 70–90 cm, tall and sturdy for large-scale arrangements.
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Fragrance: Light and pleasant, subtle enough for enclosed event spaces.
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Vase Life: Exceptional longevity, typically 2–3 weeks with proper care.
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Packaging: Packed 10 stems per bunch, carefully hydrated and protected for transport
Why Florists & Event Professionals Love Them
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Luxury Impact: Cymbidiums are considered premium orchids, instantly elevating arrangements with elegance.
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Versatility: Suitable for weddings, corporate events, and high-end retail floristry.
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Professional Quality: Long vase life and strong stems make them reliable for installations and bouquets.
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Statement Blooms: Large flowers per stem reduce the number of stems needed for impactful designs.
Suggested Uses
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Weddings: Bridal bouquets, cascading arrangements, and ceremony arches.
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Corporate Events: Adds sophistication to gala dinners, conferences, and upscale gatherings.
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Retail Floristry: A premium option for clients seeking exotic, long-lasting blooms.
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Installations: Perfect for dramatic floral walls, stage décor, or luxury centerpieces.
Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:
Initial Processing Upon Arrival
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Unpack Immediately
- Remove flowers from boxes carefully to avoid damage.
- Keep them in a cool, shaded area during unpacking.
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Inspect and Sort
- Check for damaged or wilted stems and remove them.
- Sort by type and stem length if needed.
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Hydration Prep
- Remove any foliage that will be below the waterline to prevent bacterial growth.
- Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.
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Use Clean Containers
- Sanitize buckets or vases before use.
- Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).
Conditioning and Storage
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Hydration Period
- Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.
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Temperature Control
- Store at 34–38°F (1–3°C) for most flowers.
- Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.
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Humidity
- Maintain high humidity (around 90%) to prevent dehydration.
Ongoing Care
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Daily Maintenance
- Change water every 1–2 days.
- Recut stems every few days to improve water uptake.
- Remove any wilting or dead flowers promptly.
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Avoid Direct Sunlight and Heat
- Keep flowers away from heat sources, drafts, and direct sunlight.
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Use Floral Preservatives
- Continue using preservatives with each water change to nourish and protect the flowers.
Supplies Checklist
- Clean buckets/vases
- Floral preservative
- Sharp floral shears or knives
- Gloves (optional)
- Cooler or refrigerated storage
- Labels for sorting