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Wholesale Pink Waxflower | Premium Long-Lasting Filler Flowers
Pink Waxflower is a versatile and popular filler flower, prized for its delicate, waxy petals and sweet lemony fragrance. With its vibrant pink blooms and evergreen, needle-like foliage, it provides a charming "wildflower" look and exceptional durability to any arrangement.
Our Pink Waxflower features multiple branching sprays covered in small, star-shaped blossoms that range from soft pastels to vivid hot pinks. Each flower typically showcases five petals with a distinctive darker center, adding beautiful dimension and depth to floral designs.
A staple for wedding florists, this hardy bloom is ideal for creating rustic bridal bouquets, delicate flower crowns, and professional-looking boutonnieres. Its woody stems are highly resilient, providing a long vase life of 8 to 14 days when properly cared for. Beyond its beauty, the foliage releases a pleasant citrusy scent when touched, making it a sensory delight for both designers and recipients. Use it as a modern alternative to Baby's Breath to add a soft, textured touch to roses, lilies, and peonies.
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Flower Care Steps – From Arrival to Use
Step 1: Unpack and Inspect
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Unpack Promptly: Open your boxes as soon as they arrive and remove any straps or outer packaging such as foam or paper. Take photos of the box labels on the ends of the boxes showing the product name, NOT the fedex labels. This is crucial in the event of any quality or other product issues.
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Inspect Your Greens: Look over your products for any concerns before continuing with processing.
Step 2: Prepare the Containers
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Use Clean Buckets: Choose buckets or containers that are clean and free from soap residue or bacteria. Rinse with warm water if needed.
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Add Water: Fill each container with at least 4 inches of fresh, cool water. If flower food is available, follow the packet directions and mix it in.
Step 3: Trim and Place in Water
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Remove Packaging: Take off any rubber bands or plastic sleeves protecting the flowers.
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Remove Foliage Below the Waterline: Strip any leaves that will fall below the waterline to prevent bacterial growth.
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Trim the Stems: Use clean, sharp floral shears or scissors to cut about 1 inch off each stem at a diagonal under cool running water. Avoid using household scissors, which can crush the stems and limit water absorption.
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Place Immediately: After trimming, place the stems directly into the prepared water.
Step 4: Hydrate and Maintain
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Hydration Time: Allow your flowers or greenery to hydrate for at least 4 hours — 8 to 12 hours is ideal.
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Monitor Water Levels: Flowers drink heavily when they first arrive, so check water levels frequently and refill as needed.
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Avoid Overcrowding: Ensure each container has enough space for the amount of flowers or greens you're processing. Overcrowding can lead to damaged stems and leaves.
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Storage Conditions: Store hydrated greenery in a cool, shaded area away from direct sunlight, heat, or drafts until you're ready to use it.
Step 5: Refresh and Use
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Change Water Daily: Refresh the water every 24 hours to keep your greens fresh and bacteria-free until use.
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