Shopping Cart
There are no more items in your cart
Fortune Red Roses — Vibrant Bright‑Red Roses Wholesale & Bulk
Fortune Roses feature a vivid, energetic bright‑red tone with a clean, modern bloom. A dependable, high‑performing red rose ideal for Valentine’s Day, weddings, events, and everyday studio design.
Vivid bright‑red rose with strong stems and a clean, modern bloom. Perfect for Valentine’s Day, weddings, events, and everyday design.
Fortune Red Roses are known for their vivid, bright‑red color — a clean, energetic tone that reads bold without leaning too dark or too blue. Their medium‑to‑large head size and symmetrical spiral make them a favorite for designers who want a crisp, modern red that photographs beautifully and holds its shape.
Grown on premium Ecuadorian farms, Fortune offers strong stems, reliable vase life, and consistent grading, making it a trusted choice for Valentine’s Day, weddings, events, and everyday studio work. The bloom opens evenly and maintains a polished silhouette, giving arrangements a fresh, professional finish.
Fortune pairs effortlessly with whites, blush tones, burgundies, and lush greens. Whether used as a focal bloom or layered into mixed red palettes, it brings brightness, energy, and a timeless red‑rose presence.
Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:
Initial Processing Upon Arrival
-
Unpack Immediately
- Remove flowers from boxes carefully to avoid damage.
- Keep them in a cool, shaded area during unpacking.
-
Inspect and Sort
- Check for damaged or wilted stems and remove them.
- Sort by type and stem length if needed.
-
Hydration Prep
- Remove any foliage that will be below the waterline to prevent bacterial growth.
- Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.
-
Use Clean Containers
- Sanitize buckets or vases before use.
- Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).
Conditioning and Storage
-
Hydration Period
- Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.
-
Temperature Control
- Store at 34–38°F (1–3°C) for most flowers.
- Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.
-
Humidity
- Maintain high humidity (around 90%) to prevent dehydration.
Ongoing Care
-
Daily Maintenance
- Change water every 1–2 days.
- Recut stems every few days to improve water uptake.
- Remove any wilting or dead flowers promptly.
-
Avoid Direct Sunlight and Heat
- Keep flowers away from heat sources, drafts, and direct sunlight.
-
Use Floral Preservatives
- Continue using preservatives with each water change to nourish and protect the flowers.
Supplies Checklist
- Clean buckets/vases
- Floral preservative
- Sharp floral shears or knives
- Gloves (optional)
- Cooler or refrigerated storage
- Labels for sorting
No reviews
Tap to zoom
