- On sale!
Wholesale Freedom Red Roses BULK BOX
Premium Ecuadorian Freedom Red Roses are the ultimate symbol of passion and elegance. These bulk roses feature large, vibrant blooms and sturdy 50/60 cm stems, making them the premier choice for weddings, anniversaries, and luxury event design.
Elevate your floral arrangements with the world-renowned Freedom Red Rose, grown in the optimal highlands of Ecuador. Known for their deep, velvety red hue and impressive head size, these roses are specifically cultivated to provide a luxurious aesthetic and long-lasting performance.
Why Choose Freedom Red Roses?
-
Impressionable Blooms: Features large, vibrant flower heads that open beautifully to create a high-impact visual.
-
Professional Stem Length: Each rose is 50/60 cm in length, providing the versatility needed for elegant tall vases or structured bouquets.
-
The Romantic Standard: Widely recognized as the quintessential flower for expressing love, passion, and admiration.
-
Event Ready: Ideal for high-volume needs including weddings, Valentine's Day retail, and large-scale floral installations.
Pro-Tip for Event Planning: To ensure your blooms reach their peak opening for your event, we recommend a delivery date of 3 days prior to your occasion.
Flower Care Steps – From Arrival to Use
Step 1: Unpack and Inspect
-
Unpack Promptly: Open your boxes as soon as they arrive and remove any straps or outer packaging such as foam or paper. Take photos of the box labels on the ends of the boxes showing the product name, NOT the fedex labels. This is crucial in the event of any quality or other product issues.
-
Inspect Your Greens: Look over your products for any concerns before continuing with processing.
Step 2: Prepare the Containers
-
Use Clean Buckets: Choose buckets or containers that are clean and free from soap residue or bacteria. Rinse with warm water if needed.
-
Add Water: Fill each container with at least 4 inches of fresh, cool water. If flower food is available, follow the packet directions and mix it in.
Step 3: Trim and Place in Water
-
Remove Packaging: Take off any rubber bands or plastic sleeves protecting the flowers.
-
Remove Foliage Below the Waterline: Strip any leaves that will fall below the waterline to prevent bacterial growth.
-
Trim the Stems: Use clean, sharp floral shears or scissors to cut about 1 inch off each stem at a diagonal under cool running water. Avoid using household scissors, which can crush the stems and limit water absorption.
-
Place Immediately: After trimming, place the stems directly into the prepared water.
Step 4: Hydrate and Maintain
-
Hydration Time: Allow your flowers or greenery to hydrate for at least 4 hours — 8 to 12 hours is ideal.
-
Monitor Water Levels: Flowers drink heavily when they first arrive, so check water levels frequently and refill as needed.
-
Avoid Overcrowding: Ensure each container has enough space for the amount of flowers or greens you're processing. Overcrowding can lead to damaged stems and leaves.
-
Storage Conditions: Store hydrated greenery in a cool, shaded area away from direct sunlight, heat, or drafts until you're ready to use it.
Step 5: Refresh and Use
-
Change Water Daily: Refresh the water every 24 hours to keep your greens fresh and bacteria-free until use.