FELICITY Peach Rose 100 stems
FELICITY Peach Rose 100 stems

FELICITY Peach Rose 100 stems

The Felicity peach rose is a highly sought-after variety for florists, admired for its elegant color gradient, delicate texture, and versatility in arrangements. Ideal for weddings and sophisticated events, it offers a soft, romantic feel with high petal counts and a refined, subtle appearance. 
Color and appearance
  • Color gradient: Felicity is known for its exquisite, monochromatic peach tones that transition from a deeper, richer hue at its center to a softer, pastel peach or near-white at the edges of the outer petals.
  • Petal quality: The blooms feature abundant, velvety petals that give the rose a luxurious, full, and sophisticated look.
  • Bloom form: Its elegant buds unfurl softly into a medium-sized bloom, sometimes described as having a "garden look" that is both classic and modern. 
Applications and uses for florists
  • Weddings: The soft peach and white tones of the Felicity rose make it a popular and ideal choice for bridal bouquets, centerpieces, and other wedding arrangements. It symbolizes happiness, admiration, and new beginnings.
  • Versatile designs: Its refined and timeless look allows it to enhance a wide range of floral designs, from romantic and classic to warm and elegant.
  • Springtime arrangements: Its delicate pastel tones evoke the feeling of spring, making it a perfect addition to seasonal arrangements and garden partie
$253.69
Free delivery via Fedex

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Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:

Initial Processing Upon Arrival

  1. Unpack Immediately

    • Remove flowers from boxes carefully to avoid damage.
    • Keep them in a cool, shaded area during unpacking.

  2. Inspect and Sort

    • Check for damaged or wilted stems and remove them.
    • Sort by type and stem length if needed.

  3. Hydration Prep

    • Remove any foliage that will be below the waterline to prevent bacterial growth.
    • Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.

  4. Use Clean Containers

    • Sanitize buckets or vases before use.
    • Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).

Conditioning and Storage

  1. Hydration Period

    • Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.

  2. Temperature Control

    • Store at 34–38°F (1–3°C) for most flowers.
    • Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.

  3. Humidity

    • Maintain high humidity (around 90%) to prevent dehydration.

Ongoing Care

  1. Daily Maintenance

    • Change water every 1–2 days.
    • Recut stems every few days to improve water uptake.
    • Remove any wilting or dead flowers promptly.

  2. Avoid Direct Sunlight and Heat

    • Keep flowers away from heat sources, drafts, and direct sunlight.

  3. Use Floral Preservatives

    • Continue using preservatives with each water change to nourish and protect the flowers.

Supplies Checklist

  • Clean buckets/vases
  • Floral preservative
  • Sharp floral shears or knives
  • Gloves (optional)
  • Cooler or refrigerated storage
  • Labels for sorting
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