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Acapulco Pink Oriental Lilies — Wholesale Bulk Lilies (60 Stems)
Our Acapulco Pink Oriental Lilies — 60 Stems deliver large, vibrant blooms with exceptional fragrance and vase life. A premium choice for florists and designers who need consistent quality and dramatic color impact.
A 60‑stem bulk box of Acapulco Pink Oriental Lilies—fragrant, bold, and perfect for weddings, events, retail bouquets, and luxury floral design.
This 60‑stem bulk box of Acapulco Pink Oriental Lilies offers lush, oversized blooms in a rich, saturated pink—ideal for weddings, events, retail bouquets, and luxury floral installations. Known for their intoxicating fragrance and impressive bloom size, Acapulco lilies bring instant drama and elegance to any design.
Each stem features multiple buds, ensuring excellent bloom progression and long‑lasting value. These lilies are a favorite for statement arrangements, romantic palettes, upscale event work, and premium retail designs. Fresh, reliable, and visually striking, this bulk box is perfect for designers who want maximum impact with minimal effort.
Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:
Initial Processing Upon Arrival
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Unpack Immediately
- Remove flowers from boxes carefully to avoid damage.
- Keep them in a cool, shaded area during unpacking.
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Inspect and Sort
- Check for damaged or wilted stems and remove them.
- Sort by type and stem length if needed.
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Hydration Prep
- Remove any foliage that will be below the waterline to prevent bacterial growth.
- Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.
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Use Clean Containers
- Sanitize buckets or vases before use.
- Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).
Conditioning and Storage
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Hydration Period
- Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.
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Temperature Control
- Store at 34–38°F (1–3°C) for most flowers.
- Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.
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Humidity
- Maintain high humidity (around 90%) to prevent dehydration.
Ongoing Care
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Daily Maintenance
- Change water every 1–2 days.
- Recut stems every few days to improve water uptake.
- Remove any wilting or dead flowers promptly.
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Avoid Direct Sunlight and Heat
- Keep flowers away from heat sources, drafts, and direct sunlight.
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Use Floral Preservatives
- Continue using preservatives with each water change to nourish and protect the flowers.
Supplies Checklist
- Clean buckets/vases
- Floral preservative
- Sharp floral shears or knives
- Gloves (optional)
- Cooler or refrigerated storage
- Labels for sorting