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HOT CARPEDIEM BICOLOR Garden Rose

HOT CARPEDIEM BICOLOR Garden Rose

The Hot CarpeDiem Garden Rose is a premium Ecuadorian variety known for its deep coral-pink tones, velvety petals, and long vase life, making it a favorite for weddings, luxury events, and professional floristry.

🌹 Hot CarpeDiem Garden Rose

Key Features

  • Color Palette: Rich dark coral to peach-pink hues, radiating warmth and sophistication.

  • Bloom Style: Velvety petals arranged in a symmetrical rosette, opening into a full, rounded bloom.

  • Bloom Size: Medium to large heads, typically 6 cm across.

  • Stem Lengths: 40–70 cm, sturdy stems with minimal thorns.

  • Fragrance: Mild, slightly fruity scent.

  • Vase Life: Excellent longevity, lasting 10–15 days with proper care.

  • Performance: Strong petals, vibrant color saturation, and year-round availability

Select number of stems
  • 48 stems
  • 96 stems
  • 192 Stems Door to Door / 7 day advance ordering required
$325.63 $350.14 -7%
Free delivery via Fedex
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Why Florists & Event Professionals Love It

  • Luxury Impact: Its coral-pink tones add passion and elegance to arrangements.

  • Versatility: Works beautifully in romantic, tropical, or autumn palettes.

  • Professional Quality: Long vase life and strong stems make it reliable for large-scale events.

  • Statement Blooms: Large blossoms reduce the number of stems needed for impactful designs.

Suggested Uses

  • Weddings: Bridal bouquets, floral arches, and centerpieces with warm coral tones.

  • Corporate Events: Adds sophistication and vibrancy to upscale gatherings.

  • Retail Floristry: A premium option for clients seeking distinctive, high-impact blooms.

  • Seasonal Designs: Perfect for Valentine’s Day, Women’s Day, and festive installationS

Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:

Initial Processing Upon Arrival

  1. Unpack Immediately

    • Remove flowers from boxes carefully to avoid damage.
    • Keep them in a cool, shaded area during unpacking.

  2. Inspect and Sort

    • Check for damaged or wilted stems and remove them.
    • Sort by type and stem length if needed.

  3. Hydration Prep

    • Remove any foliage that will be below the waterline to prevent bacterial growth.
    • Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.

  4. Use Clean Containers

    • Sanitize buckets or vases before use.
    • Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).

Conditioning and Storage

  1. Hydration Period

    • Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.

  2. Temperature Control

    • Store at 34–38°F (1–3°C) for most flowers.
    • Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.

  3. Humidity

    • Maintain high humidity (around 90%) to prevent dehydration.

Ongoing Care

  1. Daily Maintenance

    • Change water every 1–2 days.
    • Recut stems every few days to improve water uptake.
    • Remove any wilting or dead flowers promptly.

  2. Avoid Direct Sunlight and Heat

    • Keep flowers away from heat sources, drafts, and direct sunlight.

  3. Use Floral Preservatives

    • Continue using preservatives with each water change to nourish and protect the flowers.

Supplies Checklist

  • Clean buckets/vases
  • Floral preservative
  • Sharp floral shears or knives
  • Gloves (optional)
  • Cooler or refrigerated storage
  • Labels for sorting
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