COUNTRY SECRET Garden Rose

COUNTRY SECRET Garden Rose

The Country Secret Garden Rose is a nostalgic, bi-color variety with cream-pink petals and soft green-tipped edges, offering a refined, romantic look perfect for weddings, luxury events, and high-end floral design.

  • Color Palette: Creamy-pink petals with subtle green tips, creating a unique, watercolor-like effect.

  • Bloom Style: Large, ruffled blossoms with 60–70 petals, cup-shaped and heart-like in appearance.

  • Stem Lengths: 40–70 cm, ideal for bouquets, centerpieces, and installations.

  • Vase Life: Excellent longevity, lasting up to 12–14 days.

  • Fragrance: Light fruity-floral scent, adding charm without overpowering.

  • Availability: Year-round, making it reliable for seasonal and luxury events.

# of Stems
$311.69
Free delivery via Fedex

Image may not be an exact representation of actual product. 

 

  • Unique Bi-Color Appeal: The cream-pink and green tones add depth and sophistication to arrangements.

  • Romantic Elegance: Perfect for weddings, anniversaries, and vintage-inspired designs.

  • Professional Quality: Strong stems and lush blossoms ensure durability in large-scale floral installations.

  • Luxury Impact: A statement rose that elevates arrangements with refined beauty.

Suggested Uses

  • Weddings: Bridal bouquets, floral arches, and reception centerpieces.

  • Corporate Events: Adds sophistication to gala dinners and upscale gatherings.

  • Retail Floristry: A standout bloom for premium arrangements and clients seeking something distinctive.

Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:

Initial Processing Upon Arrival

  1. Unpack Immediately

    • Remove flowers from boxes carefully to avoid damage.
    • Keep them in a cool, shaded area during unpacking.

  2. Inspect and Sort

    • Check for damaged or wilted stems and remove them.
    • Sort by type and stem length if needed.

  3. Hydration Prep

    • Remove any foliage that will be below the waterline to prevent bacterial growth.
    • Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.

  4. Use Clean Containers

    • Sanitize buckets or vases before use.
    • Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).

Conditioning and Storage

  1. Hydration Period

    • Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.

  2. Temperature Control

    • Store at 34–38°F (1–3°C) for most flowers.
    • Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.

  3. Humidity

    • Maintain high humidity (around 90%) to prevent dehydration.

Ongoing Care

  1. Daily Maintenance

    • Change water every 1–2 days.
    • Recut stems every few days to improve water uptake.
    • Remove any wilting or dead flowers promptly.

  2. Avoid Direct Sunlight and Heat

    • Keep flowers away from heat sources, drafts, and direct sunlight.

  3. Use Floral Preservatives

    • Continue using preservatives with each water change to nourish and protect the flowers.

Supplies Checklist

  • Clean buckets/vases
  • Floral preservative
  • Sharp floral shears or knives
  • Gloves (optional)
  • Cooler or refrigerated storage
  • Labels for sorting
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