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COUNTRY BLUES Garden Rose
The Country Blues Garden Rose is a captivating variety known for its romantic lavender-mauve tones and lush garden-style bloom. It’s a premium rose that florists and event professionals love for its unique color, fullness, and elegance.
🌹 Country Blues Garden Rose – Professional Description
Key Features
- Color Palette: Soft lavender to dusty mauve petals with subtle hints of pink, creating a vintage, romantic look.
- Bloom Style: Large, ruffled garden-style blossoms that open fully with layered petals.
- Fragrance: Light and delicate, adding charm without overpowering.
- Stem Lengths: Typically 40–60 cm, ideal for bouquets, centerpieces, and floral installations.
- Vase Life: Strong stems and reliable longevity, ensuring arrangements remain fresh throughout events.
Why Florists & Event Professionals Love It
- Unique Hue: Its lavender-mauve shade stands out among traditional roses, perfect for distinctive designs.
- Romantic Appeal: Ideal for weddings, anniversaries, and luxury events with a vintage or whimsical theme.
- Versatility: Pairs beautifully with blush, ivory, and deep jewel tones in arrangements.
- Premium Quality: Farm-fresh blooms with consistent performance for professional use.
Suggested Uses
- Weddings: Bridal bouquets, ceremony arches, and reception centerpieces.
- Corporate Events: Adds sophistication to gala dinners and upscale gatherings.
- Retail Floristry: A standout bloom for premium arrangements and clients seeking something unique.
"Elevate your floral designs with the Country Blues Garden Rose. With its romantic lavender-mauve petals and lush garden-style bloom, this premium rose brings vintage elegance to weddings, luxury events, and unforgettable floral installations. Long-lasting and farm-fresh, Country Blues is the rose that transforms every arrangement into a masterpiece."
Flower Care Steps – From Arrival to Use
Step 1: Unpack and Inspect
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Unpack Promptly: Open your boxes as soon as they arrive and remove any straps or outer packaging such as foam or paper. Take photos of the box labels on the ends of the boxes showing the product name, NOT the fedex labels. This is crucial in the event of any quality or other product issues.
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Inspect Your Greens:Â Look over your products for any concerns before continuing with processing.
Step 2: Prepare the Containers
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Use Clean Buckets:Â Choose buckets or containers that are clean and free from soap residue or bacteria. Rinse with warm water if needed.
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Add Water:Â Fill each container with at least 4 inches of fresh, cool water. If flower food is available, follow the packet directions and mix it in.
Step 3: Trim and Place in Water
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Remove Packaging:Â Take off any rubber bands or plastic sleeves protecting the flowers.
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Remove Foliage Below the Waterline:Â Strip any leaves that will fall below the waterline to prevent bacterial growth.
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Trim the Stems:Â Use clean, sharp floral shears or scissors to cut about 1 inch off each stem at a diagonal under cool running water. Avoid using household scissors, which can crush the stems and limit water absorption.
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Place Immediately:Â After trimming, place the stems directly into the prepared water.
Step 4: Hydrate and Maintain
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Hydration Time: Allow your flowers or greenery to hydrate for at least 4 hours — 8 to 12 hours is ideal.
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Monitor Water Levels:Â Flowers drink heavily when they first arrive, so check water levels frequently and refill as needed.
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Avoid Overcrowding:Â Ensure each container has enough space for the amount of flowers or greens you're processing. Overcrowding can lead to damaged stems and leaves.
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Storage Conditions:Â Store hydrated greenery in a cool, shaded area away from direct sunlight, heat, or drafts until you're ready to use it.
Step 5: Refresh and Use
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Change Water Daily:Â Refresh the water every 24 hours to keep your greens fresh and bacteria-free until use.
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