WHITE SHIMMER White Garden Rose

WHITE SHIMMER White Garden Rose

White Shimmer garden roses are elegant, full-bodied blooms prized by florists for their romantic and luxurious appearance. Their petals are creamy white with a subtle pearlescent sheen, giving them a soft, luminous quality that catches the light beautifully. The blooms are large and densely petaled, often forming a classic rosette shape with a slightly ruffled texture.

These roses exude a delicate, sweet fragrance and are known for their long vase life, making them ideal for weddings, upscale events, and premium floral arrangements. Their sturdy stems and lush, layered petals lend themselves well to both structured bouquets and more organic, garden-style designs. White Shimmer roses pair effortlessly with soft pastels, greenery, or bold accent flowers, offering versatility and timeless charm.

Select number of stems
  • 48 stems
  • 96 stems
  • 192 Stems Door to Door / 7 day advance ordering required
$311.69
Free delivery via Fedex

Image may not be an exact representation of actual product. 

 

Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:

Initial Processing Upon Arrival

  1. Unpack Immediately

    • Remove flowers from boxes carefully to avoid damage.
    • Keep them in a cool, shaded area during unpacking.

  2. Inspect and Sort

    • Check for damaged or wilted stems and remove them.
    • Sort by type and stem length if needed.

  3. Hydration Prep

    • Remove any foliage that will be below the waterline to prevent bacterial growth.
    • Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.

  4. Use Clean Containers

    • Sanitize buckets or vases before use.
    • Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).

Conditioning and Storage

  1. Hydration Period

    • Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.

  2. Temperature Control

    • Store at 34–38°F (1–3°C) for most flowers.
    • Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.

  3. Humidity

    • Maintain high humidity (around 90%) to prevent dehydration.

Ongoing Care

  1. Daily Maintenance

    • Change water every 1–2 days.
    • Recut stems every few days to improve water uptake.
    • Remove any wilting or dead flowers promptly.

  2. Avoid Direct Sunlight and Heat

    • Keep flowers away from heat sources, drafts, and direct sunlight.

  3. Use Floral Preservatives

    • Continue using preservatives with each water change to nourish and protect the flowers.

Supplies Checklist

  • Clean buckets/vases
  • Floral preservative
  • Sharp floral shears or knives
  • Gloves (optional)
  • Cooler or refrigerated storage
  • Labels for sorting
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