Israeli Ruscus — 200 Stems BULK BOX | Wholesale & Bulk Greenery
Premium Israeli Ruscus in a 200‑stem bulk box. Clean lines, rich green color, and exceptional vase life for weddings, events, and everyday studio design.
Premium Israeli Ruscus featuring long, elegant stems with glossy, deep‑green foliage. Packed in a 200‑stem wholesale bulk box, ideal for weddings, event production, and high‑volume floral design.
Israeli Ruscus is one of the most dependable and versatile greens in the floral industry—valued for its clean lines, rich color, and exceptional longevity. Each stem features sleek, narrow leaves that add structure and elegance without overwhelming the design.
Designers rely on Israeli Ruscus for bouquets, centerpieces, installations, and retail wraps, thanks to its durability and ability to hydrate well in both water and foam. Its upright, architectural form makes it a staple for modern, classic, and garden‑style palettes, and its long vase life ensures it performs beautifully in high‑volume production.
The 200‑stem bulk box provides generous volume and consistent quality for studios, wholesalers, and event teams who use Israeli Ruscus as a daily workhorse.
Design Uses
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Wedding bouquets and centerpieces
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Ceremony structures and large installations
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Retail wraps and everyday studio design
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Modern, classic, and garden‑style palettes
Pairs Well With
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Roses, ranunculus, spray roses, and classic blooms
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Peonies, dahlias, and soft romantic palettes
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Protea, Banksia, and Australian natives
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Eucalyptus, ruscus varieties, and other premium greenery
Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:
Initial Processing Upon Arrival
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Unpack Immediately
- Remove flowers from boxes carefully to avoid damage.
- Keep them in a cool, shaded area during unpacking.
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Inspect and Sort
- Check for damaged or wilted stems and remove them.
- Sort by type and stem length if needed.
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Hydration Prep
- Remove any foliage that will be below the waterline to prevent bacterial growth.
- Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.
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Use Clean Containers
- Sanitize buckets or vases before use.
- Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).
Conditioning and Storage
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Hydration Period
- Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.
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Temperature Control
- Store at 34–38°F (1–3°C) for most flowers.
- Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.
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Humidity
- Maintain high humidity (around 90%) to prevent dehydration.
Ongoing Care
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Daily Maintenance
- Change water every 1–2 days.
- Recut stems every few days to improve water uptake.
- Remove any wilting or dead flowers promptly.
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Avoid Direct Sunlight and Heat
- Keep flowers away from heat sources, drafts, and direct sunlight.
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Use Floral Preservatives
- Continue using preservatives with each water change to nourish and protect the flowers.
Supplies Checklist
- Clean buckets/vases
- Floral preservative
- Sharp floral shears or knives
- Gloves (optional)
- Cooler or refrigerated storage
- Labels for sorting