Fatsia Large — Wholesale & Bulk Greenery (5 / 10 / 15 / 20 Bunches)
Premium Large Fatsia foliage featuring oversized, glossy, star‑shaped leaves with dramatic structure. Available in 5, 10, 15, or 20‑bunch wholesale bulk packs, ideal for tropical, modern, and high‑impact floral design.
Large Fatsia Leaves in 5, 10, 15, or 20‑bunch packs. Bold, glossy, architectural foliage perfect for modern, tropical, and sculptural floral design.
5 stems per bunch.
Grown in Florida
Large Fatsia is a standout foliage known for its broad, hand‑shaped leaves, deep green gloss, and sculptural presence. Each leaf brings instant drama and clean, modern lines to bouquets, centerpieces, installations, and retail wraps.
Designers rely on Fatsia for tropical, contemporary, and editorial‑style arrangements, where bold shape and strong visual impact matter. Its sturdy stems and long vase life make it a dependable choice for event designers and studios producing high‑volume work.
The flexible pack sizes—5, 10, 15, or 20 bunches—allow you to scale from boutique retail to large‑scale event production with ease.
Design Uses
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Tropical and modern sculptural arrangements
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Large installations and ceremony structures
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Retail bouquets and weekly floral programs
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Editorial, architectural, and high‑impact design
Pairs Well With
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Monstera, ti leaves, ginger, and other tropical foliage
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Anthurium, orchids, heliconia, and bold tropical blooms
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Protea, Banksia, and Australian natives for mixed‑texture palettes
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Clean neutrals, modern palettes, and saturated color stories
Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:
Initial Processing Upon Arrival
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Unpack Immediately
- Remove flowers from boxes carefully to avoid damage.
- Keep them in a cool, shaded area during unpacking.
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Inspect and Sort
- Check for damaged or wilted stems and remove them.
- Sort by type and stem length if needed.
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Hydration Prep
- Remove any foliage that will be below the waterline to prevent bacterial growth.
- Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.
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Use Clean Containers
- Sanitize buckets or vases before use.
- Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).
Conditioning and Storage
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Hydration Period
- Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.
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Temperature Control
- Store at 34–38°F (1–3°C) for most flowers.
- Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.
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Humidity
- Maintain high humidity (around 90%) to prevent dehydration.
Ongoing Care
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Daily Maintenance
- Change water every 1–2 days.
- Recut stems every few days to improve water uptake.
- Remove any wilting or dead flowers promptly.
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Avoid Direct Sunlight and Heat
- Keep flowers away from heat sources, drafts, and direct sunlight.
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Use Floral Preservatives
- Continue using preservatives with each water change to nourish and protect the flowers.
Supplies Checklist
- Clean buckets/vases
- Floral preservative
- Sharp floral shears or knives
- Gloves (optional)
- Cooler or refrigerated storage
- Labels for sorting