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Wholesale Assorted Astilbe Mix - 60 / 120 Stem Bulk Pack (65cm)
Add a diverse range of texture and color to your floral inventory with our Wholesale Assorted Astilbe. This bulk pack features a curated mix of seasonal shades (typically including pinks, whites, and reds), standing 65cm tall. Known for their signature feathery plumes, these assorted stems are a cost-effective way to add whimsical, garden-style volume to multiple arrangements. Sourced from South America, this product is ready for immediate shipping—no 7-day advance ordering is required.
Versatile Tropical Plumes for Bulk Floral Design Our Assorted Astilbe mix is perfect for florists who need a variety of soft, textured fillers for large-scale event work. Each stem is selected for its sturdy upright form and lush, vibrant plumes.
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Quantity Options: 60 or 120 Stems (Wholesale Bulk Case)
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Colors: Assorted Mix (Pink, White, Red, and Lavender)
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Stem Length: 65cm
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Origin: South American Grown
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Availability: In-stock and ready for delivery (No long lead times)
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Best For: Wedding party florals, varied event centerpieces, and adding airy movement to high-end floral installations.
Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:
Initial Processing Upon Arrival
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Unpack Immediately
- Remove flowers from boxes carefully to avoid damage.
- Keep them in a cool, shaded area during unpacking.
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Inspect and Sort
- Check for damaged or wilted stems and remove them.
- Sort by type and stem length if needed.
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Hydration Prep
- Remove any foliage that will be below the waterline to prevent bacterial growth.
- Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.
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Use Clean Containers
- Sanitize buckets or vases before use.
- Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).
Conditioning and Storage
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Hydration Period
- Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.
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Temperature Control
- Store at 34–38°F (1–3°C) for most flowers.
- Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.
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Humidity
- Maintain high humidity (around 90%) to prevent dehydration.
Ongoing Care
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Daily Maintenance
- Change water every 1–2 days.
- Recut stems every few days to improve water uptake.
- Remove any wilting or dead flowers promptly.
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Avoid Direct Sunlight and Heat
- Keep flowers away from heat sources, drafts, and direct sunlight.
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Use Floral Preservatives
- Continue using preservatives with each water change to nourish and protect the flowers.
Supplies Checklist
- Clean buckets/vases
- Floral preservative
- Sharp floral shears or knives
- Gloves (optional)
- Cooler or refrigerated storage
- Labels for sorting
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