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Solid Red Carnations — Classic Red Carnations Wholesale (250‑Stem Bulk Box)
Premium Carnations with Excellent Vase Life
Strong stems, consistent grading, and reliable performance for studio and event work.
Solid Red Carnations feature bold, saturated red petals with a full ruffled bloom and exceptional vase life. A timeless, high‑impact carnation ideal for Valentine’s Day, events, and large‑scale production work. Sold in a 250‑stem bulk box.
Classic red carnation with ruffled petals and excellent vase life. Perfect for Valentine’s Day, events, and high‑volume production. Sold in a 250‑stem bulk box.
Solid Red Carnations are celebrated for their deep, saturated red petals and classic ruffled bloom. Their timeless color brings instant romance and drama to arrangements, making them a staple for Valentine’s Day, holiday work, and bold event palettes.
These carnations are prized for their exceptional vase life, strong stems, and consistent grading, making them a dependable choice for high‑volume studios, event designers, and floral professionals who need durability without sacrificing beauty.
Solid Red pairs effortlessly with white, cream, burgundy, pink, and lush greenery. Whether used as a focal accent or a rich supporting bloom, this variety delivers texture, depth, and a polished designer finish.
This 250‑stem bulk box offers outstanding value for large‑scale production, bouquet programs, and event installations.
860007875601
Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:
Initial Processing Upon Arrival
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Unpack Immediately
- Remove flowers from boxes carefully to avoid damage.
- Keep them in a cool, shaded area during unpacking.
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Inspect and Sort
- Check for damaged or wilted stems and remove them.
- Sort by type and stem length if needed.
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Hydration Prep
- Remove any foliage that will be below the waterline to prevent bacterial growth.
- Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.
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Use Clean Containers
- Sanitize buckets or vases before use.
- Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).
Conditioning and Storage
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Hydration Period
- Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.
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Temperature Control
- Store at 34–38°F (1–3°C) for most flowers.
- Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.
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Humidity
- Maintain high humidity (around 90%) to prevent dehydration.
Ongoing Care
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Daily Maintenance
- Change water every 1–2 days.
- Recut stems every few days to improve water uptake.
- Remove any wilting or dead flowers promptly.
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Avoid Direct Sunlight and Heat
- Keep flowers away from heat sources, drafts, and direct sunlight.
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Use Floral Preservatives
- Continue using preservatives with each water change to nourish and protect the flowers.
Supplies Checklist
- Clean buckets/vases
- Floral preservative
- Sharp floral shears or knives
- Gloves (optional)
- Cooler or refrigerated storage
- Labels for sorting
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