Carnations Solid Light PInk

Solid Light Pink Carnations — Soft Light‑Pink Carnations Wholesale

 Ideal for Weddings, Events & Modern Pastel Design

A versatile light‑pink carnation that blends beautifully with soft neutrals and cool tones.

Solid Light Pink Carnations feature soft light‑pink petals, a delicate ruffled bloom, and exceptional vase life. A romantic, versatile carnation ideal for weddings, pastel palettes, and everyday studio design.

Soft light‑pink carnation with ruffled petals and excellent vase life. Perfect for pastel palettes, weddings, and modern event design.

Carnation Small Packs
  • 350 Stems
  • 175 Stems
  • 100 Stems
  • 600 stems
$190.77
Free delivery via Fedex

Image may not be an exact representation of actual product. 

 

Solid Light Pink Carnations are celebrated for their soft, airy light‑pink petals and classic ruffled bloom. Their gentle color brings a romantic, fresh quality to arrangements, making them a favorite for weddings, pastel palettes, and modern event design.

These carnations are prized for their exceptional vase life, strong stems, and consistent grading, making them a reliable choice for high‑volume studios, event designers, and floral artists who need durability without sacrificing beauty.

Solid Light Pink pairs effortlessly with blush, lavender, white, cream, sage, dusty rose, and baby blue. Whether used as a focal accent or a soft supporting bloom, this variety brings elegance, texture, and a polished designer finish to any arrangement.

Each box contains 175 stems, offering excellent value for large‑scale production and event work.

860007875601

Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:

Initial Processing Upon Arrival

  1. Unpack Immediately

    • Remove flowers from boxes carefully to avoid damage.
    • Keep them in a cool, shaded area during unpacking.

  2. Inspect and Sort

    • Check for damaged or wilted stems and remove them.
    • Sort by type and stem length if needed.

  3. Hydration Prep

    • Remove any foliage that will be below the waterline to prevent bacterial growth.
    • Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.

  4. Use Clean Containers

    • Sanitize buckets or vases before use.
    • Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).

Conditioning and Storage

  1. Hydration Period

    • Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.

  2. Temperature Control

    • Store at 34–38°F (1–3°C) for most flowers.
    • Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.

  3. Humidity

    • Maintain high humidity (around 90%) to prevent dehydration.

Ongoing Care

  1. Daily Maintenance

    • Change water every 1–2 days.
    • Recut stems every few days to improve water uptake.
    • Remove any wilting or dead flowers promptly.

  2. Avoid Direct Sunlight and Heat

    • Keep flowers away from heat sources, drafts, and direct sunlight.

  3. Use Floral Preservatives

    • Continue using preservatives with each water change to nourish and protect the flowers.

Supplies Checklist

  • Clean buckets/vases
  • Floral preservative
  • Sharp floral shears or knives
  • Gloves (optional)
  • Cooler or refrigerated storage
  • Labels for sorting
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