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Butterfly Ranunculus Solid Pack 120 stems
🌸 Visual Appeal & Structure
- Petal Texture: Semi-double, cupped blooms with a satin-like shimmer give them a delicate, butterfly-wing appearance.
- Multiple Blooms per Stem: Each stem typically carries 3–7 flowers, creating a lush, airy effect in arrangements.
- Color Saturation: Solid color bunches are available in vibrant hues like:
- Crimson red
- Terracotta orange
- Butter yellow
- Rosy peach
- Soft blush pink
- Deep purple and chocolate tones
🌿 Design Advantages for Florists
- Year-Round Availability: Thanks to South American farms, these blooms are accessible beyond the typical January–May season seen in California.
- Long Vase Life: A natural wax coating on the petals helps extend freshness up to two weeks.
- Sturdy, Branching Stems: Ideal for bouquets, installations, and centerpieces, offering both length and support.
- Whimsical Movement: Their light, fluttery blooms add dynamic texture and elegance to designs, especially in romantic or garden-style arrangements.
💐 Popular Varieties in Solid Colors
| Variety Name | Color Description | Notes |
|---|---|---|
| Butterfly Ariadne | Light blush pink | Soft and romantic |
| Butterfly Terracotta | Burnt orange/copper | Warm and earthy |
| Butterfly Eris | Rosy peach | Elegant and versatile |
| Butterfly Musa | Salmon-coral | Color-shifting bloom |
| Butterfly Magical Chocolate | Deep brown/purple | Rich and dramatic |
✨ Ideal Uses
- Bridal bouquets and boutonnieres
- High-end event installations
- Seasonal retail bunches
- Luxe subscription boxes or floral club offerings
Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:
Initial Processing Upon Arrival
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Unpack Immediately
- Remove flowers from boxes carefully to avoid damage.
- Keep them in a cool, shaded area during unpacking.
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Inspect and Sort
- Check for damaged or wilted stems and remove them.
- Sort by type and stem length if needed.
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Hydration Prep
- Remove any foliage that will be below the waterline to prevent bacterial growth.
- Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.
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Use Clean Containers
- Sanitize buckets or vases before use.
- Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).
Conditioning and Storage
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Hydration Period
- Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.
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Temperature Control
- Store at 34–38°F (1–3°C) for most flowers.
- Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.
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Humidity
- Maintain high humidity (around 90%) to prevent dehydration.
Ongoing Care
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Daily Maintenance
- Change water every 1–2 days.
- Recut stems every few days to improve water uptake.
- Remove any wilting or dead flowers promptly.
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Avoid Direct Sunlight and Heat
- Keep flowers away from heat sources, drafts, and direct sunlight.
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Use Floral Preservatives
- Continue using preservatives with each water change to nourish and protect the flowers.
Supplies Checklist
- Clean buckets/vases
- Floral preservative
- Sharp floral shears or knives
- Gloves (optional)
- Cooler or refrigerated storage
- Labels for sorting
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