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Wholesale Purple Duplo Carnival Asters - 75 Stems Bulk | Florasource

Wholesale Purple "Duplo" Carnival Asters - 75 Stem Bulk Box

Add a burst of festive color and texture to your floral arrangements with our Wholesale Purple "Duplo" Carnival Asters. This bulk box contains 75 stems (packed in 15 bunches of 5 stems each), standing approximately 50cm in length. Known for their dense, pom-pon like blooms and vibrant purple hue, these asters are a professional-grade filler that provides incredible volume and a playful "carnival" aesthetic to any bouquet or event centerpiece.

$190.80
Free delivery via Fedex

 

Vibrant Texture for Professional Bulk Floral Design Our Carnival Asters are sourced from premier growers in South America, ensuring hardy stems and long-lasting freshness. The "Duplo" variety is specifically prized for its layered, multi-petaled blooms that offer more visual "pop" than standard aster varieties.

  • Quantity: 75 Stems (15 Bunches of 5)

  • Color: Deep Carnival Purple

  • Stem Length: Approximately 50cm

  • Origin: South American Grown

  • Versatility: Also available in white, yellow, and assorted mixes to suit any palette.

  • Best For: High-volume event work, mixed garden-style bouquets, and adding bright accents to seasonal floral displays.

  • Care Tip: Asters are thirsty! Recut stems at an angle and place in clean water with floral food to maximize their impressive vase life.

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Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:


Initial Processing Upon Arrival

  1. Unpack Immediately

    • Remove flowers from boxes carefully to avoid damage.
    • Keep them in a cool, shaded area during unpacking.
  2. Inspect and Sort

    • Check for damaged or wilted stems and remove them.
    • Sort by type and stem length if needed.
  3. Hydration Prep

    • Remove any foliage that will be below the waterline to prevent bacterial growth.
    • Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.
  4. Use Clean Containers

    • Sanitize buckets or vases before use.
    • Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).

Conditioning and Storage

  1. Hydration Period

    • Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.
  2. Temperature Control

    • Store at 34–38°F (1–3°C) for most flowers.
    • Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.
  3. Humidity

    • Maintain high humidity (around 90%) to prevent dehydration.

Ongoing Care

  1. Daily Maintenance

    • Change water every 1–2 days.
    • Recut stems every few days to improve water uptake.
    • Remove any wilting or dead flowers promptly.
  2. Avoid Direct Sunlight and Heat

    • Keep flowers away from heat sources, drafts, and direct sunlight.
  3. Use Floral Preservatives

    • Continue using preservatives with each water change to nourish and protect the flowers.

Supplies Checklist

  • Clean buckets/vases
  • Floral preservative
  • Sharp floral shears or knives
  • Gloves (optional)
  • Cooler or refrigerated storage
  • Labels for sorting
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