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Yarrow Assorted 60cm 6 / 12 bunches
Introduce a vibrant burst of color and texture to your floral designs with our Assorted Yarrow. Known for its delicate, fern-like foliage and resilient spirit, this popular filler flower features broad, flat-topped clusters of tightly packed, small blooms. Our assorted mix offers a versatile palette of shades, perfect for adding a wildflower-inspired charm or a rustic, textural element to any arrangement.
Color progression: A natural, dynamic touch
Yarrow is celebrated for its dynamic and evolving colors. The shades shift subtly over time, bringing a natural, layered feel to your bouquets.
Yarrow is celebrated for its dynamic and evolving colors. The shades shift subtly over time, bringing a natural, layered feel to your bouquets.
- Terracotta: A warm, earthy orange that gracefully fades into a soft yellow.
- Paprika: A vibrant, cherry-red with a golden center that matures to a lighter red before transitioning to white.
- Pastels: Delicate pink, lilac, and peach blooms that soften into creamy white.
- Bold brights: Sunshine yellows and crisp whites that remain consistently cheerful.
Key features for florists
- Excellent texture: The small, daisy-like florets create a fine-textured appeal, offering a compelling visual contrast to larger, more traditional focal flowers.
- Wildflower and cottage garden aesthetic: Assorted yarrow is ideal for crafting cheerful, garden-inspired bouquets and rustic centerpieces.
- Versatile applications: Use it to add variety and interest in fresh-cut designs or create long-lasting creations, as yarrow dries beautifully while retaining its color.
- Exceptional vase life: As a hardy perennial, yarrow is known for its durability and strong stems, ensuring your arrangements remain stunning for an extended period.
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Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:
Initial Processing Upon Arrival
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Unpack Immediately
- Remove flowers from boxes carefully to avoid damage.
- Keep them in a cool, shaded area during unpacking.
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Inspect and Sort
- Check for damaged or wilted stems and remove them.
- Sort by type and stem length if needed.
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Hydration Prep
- Remove any foliage that will be below the waterline to prevent bacterial growth.
- Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.
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Use Clean Containers
- Sanitize buckets or vases before use.
- Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).
Conditioning and Storage
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Hydration Period
- Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.
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Temperature Control
- Store at 34–38°F (1–3°C) for most flowers.
- Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.
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Humidity
- Maintain high humidity (around 90%) to prevent dehydration.
Ongoing Care
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Daily Maintenance
- Change water every 1–2 days.
- Recut stems every few days to improve water uptake.
- Remove any wilting or dead flowers promptly.
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Avoid Direct Sunlight and Heat
- Keep flowers away from heat sources, drafts, and direct sunlight.
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Use Floral Preservatives
- Continue using preservatives with each water change to nourish and protect the flowers.
Supplies Checklist
- Clean buckets/vases
- Floral preservative
- Sharp floral shears or knives
- Gloves (optional)
- Cooler or refrigerated storage
- Labels for sorting
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