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Carnations Solid Orange

Solid Orange Carnations — Bright Orange Carnations Wholesale (175 Stems)

Ideal for Fall, Tropical & Modern Color‑Forward Design

A versatile orange carnation that adds warmth, brightness, and texture

.Solid Orange Carnations feature bright, saturated orange petals with a full ruffled bloom and exceptional vase life. A bold, energetic carnation ideal for autumn palettes, tropical design, and vibrant event work.

$209.88

The minimum purchase order quantity for the product is 100.

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Solid Orange Carnations are celebrated for their bright, saturated orange petals and classic ruffled bloom. Their vivid color brings instant warmth and energy to arrangements, making them a standout choice for autumn palettes, tropical blends, and modern color‑forward event design.

These carnations are prized for their exceptional vase life, strong stems, and consistent grading, making them a reliable option for high‑volume studios, event designers, and floral artists who need durability without sacrificing color impact.

Solid Orange pairs effortlessly with yellows, reds, corals, terracotta, tropical greens, and warm neutrals. Whether used as a focal accent or a vibrant supporting bloom, this variety delivers brightness, texture, and a polished designer finish.

Each box contains 175 stems, offering excellent value for large‑scale production and event work.

860007875601

Taking care of flowers purchased in bulk is essential to maintain their freshness and extend their vase life, especially if you're using them for resale, events, or arrangements. Here's a step-by-step guide to help you process and care for bulk flowers:

Initial Processing Upon Arrival

  1. Unpack Immediately

    • Remove flowers from boxes carefully to avoid damage.
    • Keep them in a cool, shaded area during unpacking.

  2. Inspect and Sort

    • Check for damaged or wilted stems and remove them.
    • Sort by type and stem length if needed.

  3. Hydration Prep

    • Remove any foliage that will be below the waterline to prevent bacterial growth.
    • Recut stems at a 45° angle under running water or submerged in water to prevent air bubbles.

  4. Use Clean Containers

    • Sanitize buckets or vases before use.
    • Fill with fresh, lukewarm water and add floral preservative (contains sugar, acidifier, and biocide).

Conditioning and Storage

  1. Hydration Period

    • Let flowers hydrate for 4–12 hours in a cool, dark place before arranging or selling.

  2. Temperature Control

    • Store at 34–38°F (1–3°C) for most flowers.
    • Avoid storing near fruits (especially apples) which emit ethylene gas that can age flowers prematurely.

  3. Humidity

    • Maintain high humidity (around 90%) to prevent dehydration.

Ongoing Care

  1. Daily Maintenance

    • Change water every 1–2 days.
    • Recut stems every few days to improve water uptake.
    • Remove any wilting or dead flowers promptly.

  2. Avoid Direct Sunlight and Heat

    • Keep flowers away from heat sources, drafts, and direct sunlight.

  3. Use Floral Preservatives

    • Continue using preservatives with each water change to nourish and protect the flowers.

Supplies Checklist

  • Clean buckets/vases
  • Floral preservative
  • Sharp floral shears or knives
  • Gloves (optional)
  • Cooler or refrigerated storage
  • Labels for sorting
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